Category: NYC Area
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The plump, juicy burrito hit my table, sauced to look like the Mexican flag. My heart beat faster with excitement. This is Jajaja Mexicana, a fantastic vegan Mexican restaurant in NYC. Jajaja has adapted Mexican classics like burritos and enchiladas so everyone can enjoy them, regardless of diet. I made…
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+ Dairy Free, Dining, Eating out, Gluten, Gluten Free, Mexican, New York, New York City, Restaurants, Vegan, Vegetarian+
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“You look so happy,” my friend said, smiling.“I am. These noodles are amazing.” This is Tengri Tagh Uyghur Cuisine in NYC. Founded in 2021, this Garment District eatery specializes in the cuisine of China’s Muslims, the Uyghurs. The Uyghur people have lived in Central Asia for thousands of years. Their…
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A steaming mini-wok hit the table, brimming with shrimp and glass noodles. This was going to be an incredible meal. Ke Ming is a Chinese restaurant on bustling Washington Street in Hoboken, NJ. It serves a wide variety of superb Chinese dishes, with an emphasis on Szechuan cuisine. I launched…
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“Smell this.” “Oh my God.” “Amazing right?” I attacked the massive mushroom pita, sauce spilling down my chin. Charred, umami, wonderful. This is Miznon, an Israeli restaurant with several locations across New York City. Founded in Tel Aviv by chef Eyal Shani, it produces some of the best Mediterranean food…
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+ Dining, Hudson Yards, Israel, Manhattan, New York, New York City, NY, Restaurants, Tourism, Travel, Vegan, Vegetarian+
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“We need the tonic of wildness…At the same time that we are earnest to explore and learn all things, we require that all things be mysterious and unexplorable, that land and sea be indefinitely wild, unsurveyed and unfathomed by us because unfathomable. We can never have enough of nature.” ― Henry…
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There are 2 things New York doesn’t lack for: smoke and tech events. But with so many events out there, how do you know which ones are worth going to? Here are a few of my favorites: Entrepreneur’s Roundtable Accelerator With 4 unicorns, this is one of the best accelerators…
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+ Entrepreneur, Finance, Investing, New York, New York City, NYC, Silicon Valley, Small Business, Startups, Tech, Venture Capital+
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Nearly a quarter of all New York City office space is vacant. Now, the pain is spreading to the city’s budget. From a report out this morning in Bloomberg: The atrium at 60 Wall Street was once a thoroughfare for thousands of Deutsche Bank AG employees. These days it’s eerily…
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It was lunchtime on the set, and I knew exactly where I was headed. It was time to eat the best dumpling in New York. Get the blog before anyone else…subscribe! This is Shu Jiao Fu Zhou, an institution in Manhattan’s Chinatown. This simple storefront serves tender dumplings, rich noodles…
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The juicy, crisply seared steaks hit the table. This is the good life. Get the blog before anyone else…subscribe! Ralphie May immortalized The Capital Grille in comedy. And as the staff covered our table in meat and scrumptious sides, I grinned from ear to ear. “The potato don’t come with…
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As I slid through the boisterous crowd, my mind was completely focused. Only one thing mattered: beef tartare. This is Locanda Verde, an Italian restaurant in Tribeca, New York City. Locanda verde means “green inn” in Italian. The name is apt — there’s an inviting rear garden. Get the blog…
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Tremendous 