A steaming mini-wok hit the table, brimming with shrimp and glass noodles. This was going to be an incredible meal.
Ke Ming is a Chinese restaurant on bustling Washington Street in Hoboken, NJ. It serves a wide variety of superb Chinese dishes, with an emphasis on Szechuan cuisine.
I launched my attack on the shrimp, busting through the shell to the succulent flesh. It was tender and deeply perfumed with garlic.
Outstanding.
Plunging my chopsticks deeper and deeper into the wok, the noodles never seemed to end. I slurped them down, delighting in their springy texture.
But we mustn’t forget the egg rolls!
The wrappers were crisp and just oily enough. Inside, crunchy cabbage awaits.
Maybe we can consider egg rolls a health food?
“Want to try mine?”
I tasted the peppers from my friend’s plate — crisp and fresh with the perfect level of spice. Only a true pal would share this dish.
Whether you’re in the mood for American Chinese food like General Tso’s or something more authentic, Ke Ming has you covered. I particularly love their General Tso’s Tofu.
The tofu is deep fried and prepared like the famous chicken dish. Each piece is crisp and unctuous.
I have never seen this dish anywhere else. Ke Ming may have invented it — an achievement up there with sliced bread and the wheel.
I also love the soup dumplings. The tender skins shroud a delicately flavored soup and succulent pork.
But my favorite thing about this little restaurant may be the owner.
He always makes sure we have our favorite sauces and preferred style of chopsticks. He even ran down the street once when my friend left his doggy bag behind!
Check out Ke Ming and experience the best of Chinese cuisine and hospitality!
What are your favorite Chinese spots? Leave a comment and let us know!
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